Ingredients:
2 kilograms of granulated sugar
2 pieces of lemon
400 pieces of dandelion's flowers
2 litres of water
Procedure of preparation:
Flowers wash under flowing water and put to the 4-litres cooking pot. Pour on them water. Lemons thoroughly wash, slice, remove stones from them and give them to the pot with dandelions. All have cook. From point of boil cook 15 minutes. After let to leave a mix to next day.
Next day, mix strain across the linen into a clean bigger pot. Into a get dandelion's juice put sugar and for the frequent stir the mix cook 1,5 hours, than the honey get to strech.
Completed honey pour to the clean jars and close caps.
